The Societal Ramifications & Consequences of the Making and Taking of Food
This site dedicated to the matters of food above and beyond the mere satiation of flavors on one's palette; but rather the ramifications to society from the consequences of how its' production, distribution, and nutrition affect living systems. How we sow, reap, harvest, legislate and base our economic systems on food is key to how we ultimately treat each other and the Earth.
Sunday, June 21, 2009
The Organic Alternative: Recipe for Survival
If the existing heavily subsidized industrial farm system is allowed to continue, diet and environment related diseases - including obesity, diabetes, heart disease, influenza, and cancer - will likely bankrupt the entire health care system within a decade. While in 1970, US health care spending totaled $75 billion, or $356 per person, the Centers for Medicare and Medicaid Services project that by 2016 health care spending will soar to over $4.1 trillion, or $12,782 per resident, representing a crushing 19.6% of GDP.